Royal Canin Hypoallergenic

Hydrolysed protein

Hydrolysed protein with low molecular weight to ensure the food is hypoallergenic.

Digestive health

Nutrients which support a balanced digestive system.

Skin barrier

Formulated to support the skin’s natural protective barrier for optimal skin health.

EPA/DHA

Fatty acids to help maintain a healthy digestive system and a healthy skin.

Composition: rice, hydrolysed soya protein isolate, animal fats, hydrolysed poultry liver, beet pulp, minerals, soya oil, fish oil, fructo-oligo-saccharides, borage oil, marigold extract (source of lutein). Protein sources: hydrolysed soya protein isolate, hydrolysed poultry liver. Carbohydrate source: rice.

Additives (per kg): Nutritional additives: Vitamin A: 27500 IU, Vitamin D3: 800 IU, E1 (Iron): 42 mg, E2 (Iodine): 3.8 mg, E4 (Copper): 15 mg, E5 (Manganese): 55 mg, E6 (Zinc): 154 mg, E8 (Selenium): 0.26 mg – Technological additives: Clinoptilolite of sedimentary origin: 10 g – Preservatives – Antioxidants.

Analytical constituants: Protein: 21.0% – Fat content: 19.0% – Crude ash: 6.1% – Crude fibres: 1.1% – EPA/DHA: 0.33% – Omega 3 fatty acids: 0.95% – Omega 6: 4.46%. Metabolisable energy: 408 kcal/100 g.

Feeding instruction: Weight shown in the table is the target body weight. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. We recommend gradually transitioning your pet to their new diet over 7 days. If your pet is prone to digestive upsets, we recommended extending this period out to 10-14 days.